Apr 14, 2020
Today's topic is Food Safety and Cancer. This is a webinar that I presented a few days ago. It’s almost an hour of talk about food safety, which is a topic that has more recently seen a lot of interest. I downloaded the recorded audio, so you’ll have to excuse the lower quality of this episode!
Find the full webinar at www.cancerdietitian.com/foodsafety
In this episode, I discuss the following:
Find my blog posts on grocery shopping during COVID-19 here:
Buying Groceries in a Pandemic: Don’t Stress Over That Video!! - https://www.cancerdietitian.com/2020/03/buying-groceries-in-a-pandemic-dont-stress-over-that-video.html
Grocery Shopping Follow Up and Tips on How to Make Decisions When Information is Conflicting - https://www.cancerdietitian.com/2020/04/grocery-shopping-follow-up-and-tips-on-how-to-make-decisions-when-information-is-conflicting.html
Recommended Reading:
4 Steps to Food Safety
https://www.foodsafety.gov/keep-food-safe/4-steps-to-food-safety
Food safety for people with cancer
https://www.fda.gov/food/people-risk-foodborne-illness/food-safety-people-cancer
Food safety for transplant recipients
https://www.fda.gov/food/people-risk-foodborne-illness/food-safety-transplant-recipients
Coronavirus and Cancer Resources for Survivors
https://www.canceradvocacy.org/blog/coronavirus-cancer-resources-for-survivors/
How to Navigate Cancer in the Wake of the COVID-19
Pandemic from Cure Magazine
https://www.curetoday.com/articles/how-to-navigate-cancer-in-the-wake-of-the-covid19-pandemic
COVID-19 Food Safety Resources